To continue breaking in my new grill, I decided to grill some flank steak and serve it with salsa verde. Grilled veggies make a great side and this meal could be completed in 25 minutes!
Let’s cook!
Flank Steak with Salsa Verde
 
1 1/2 lb flank steak
3 cups parsley
3 scallions, chopped
2 tablespoons drained capers
1/2 lemon zest and the [...]

I hope everyone had a great weekend. It is HOT here so what better thing to do than fire up the grill? We had some friends over so I decided to make grilled hanger steak with a horseradish-chive sauce. Those of you that know my cooking, know that I enjoy a great sauce with the [...]