Archive for June, 2010:

Spaghetti with Clam Sauce

Tonight was a easy cooking night and for those of you that enjoy a clam sauce at your favorite pasta place this is something you can do at home. I prefer prosciutto with the clams, but it is not needed if you are not a fan. You can substitute can baby clams with 1/2 lbs. fresh [...]

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Pot-Roasted Lamb Shanks

Hope everyone had a good Father’s Day and this was my first as a dad! This weekend I cooked up some pot-roasted lamb shanks which I haven’t done in dutch oven so this was a first. This is a great weekend dish to make and if you like lamb shanks and never made them, try [...]

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