Archive for November, 2009:

Herb-Crusted Beef Tenderloin Stuffed with Wild Mushrooms

What a terrible weather day for us here in Georgia. We have Ida dropping more rain and trust me when I say we don’t need it! As promised I am posting the second part of the dinner at the cabin which was a herb-crusted beef tenderloin stuffed with wild mushrooms. We did have two people [...]

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Crab Cakes with Champagne Butter Sauce

Well, Jen and I are back from Blue Ridge, GA. We had a great weekend and it was nice to get away with a big group of friends and I was able to cook Friday night for the group. Now for this post I am going to just post the finished results (my photographer was [...]

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